Highest caliber of workmanshipWe provide a wide range of services to meet your seafood needs. We promise to provide every service with a smile, and to your highest level of satisfaction.
Custom Processing
Our versatile production lines for processing seafood are intended for sales to any big box retailers requiring a proven level of excellence.
KING CRAB
Legs & Claws, Splits, Double Cuts, and all retail and wholesale packs. We are experienced in a variety of food service and restaurant specifications. High capacity and experienced packing lines.
SNOW CRAB
We cut any style from Single Legs to Snap & Eat's, to bagged or boxed for retail sales.
DUNGENESS CRAB
All forms including live crab butchering, cooking and brine freezing for sections and whole cooks.
ALL SALMON SPECIES
Full heading and gutting line, fillet line and all the packaging options. Experienced in all variations of cuts. Salmon Dressing, Filleting and Freezing.
ADDITIONAL SPECIES HANDLED
Cod, Halibut, Rockfish, Mahi Mahi, Pollock, Sole, Tuna and etc. with Vacuum Packaging and Retail Labeling.
ROLL STOCK MACHINES
For portions and fillets with changeable pouch forming dies
RETAIL SCALE
For retail price labels
BLAST FREEZING
For both H&G fish and fillets or portions
FRESH PACKING
Options available
METAL DETECTOR
For fish
TARGET BATCHER
For fish retail bagged production
Cold Storage
North Star is a full-service cold storage.
We can meet all your shipping needs and we are an approved facility for shipments to EU and China.
· Inventory Management
· Labeling
· Licensed Food Storage Warehouse
· Disposal
· Repacking
Inspections
We want to know your needs exactly so that we can provide the perfect solution. Let us know what you want and we’ll do our best to help.
- Pre-purchase
- Imports
- Exports
- FDA Hold
